<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-940382666577326461.post5493015365435897..comments</id><updated>2008-05-04T02:45:37.124-05:00</updated><title type='text'>Comments on Mimi Cooks: Cooking- ألطبخ</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://mimicooks.com/feeds/5493015365435897/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default'/><link rel='alternate' type='text/html' href='http://mimicooks.com/2008/04/cooking.html'/><author><name>Mom</name><uri>http://www.blogger.com/profile/05643381491694094528</uri><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>4</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-940382666577326461.post-2412793129027148912</id><published>2008-05-04T02:45:00.000-05:00</published><updated>2008-05-04T02:45:00.000-05:00</updated><title type='text'>vb, Thanks for coming by,watching and leaving a co...</title><summary type='text'>vb, Thanks for coming by,watching and leaving a comment. &lt;BR/&gt;i always thought that onions comes first in cooking. it adds flavor to everything and an essential ingredient to use. thanks again for your visit here.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/2412793129027148912'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/2412793129027148912'/><link rel='alternate' type='text/html' href='http://mimicooks.com/2008/04/cooking.html?showComment=1209887100000#c2412793129027148912' title=''/><author><name>Summer</name><uri>http://www.blogger.com/profile/05643381491694094528</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='13618338246892747804'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://mimicooks.com/2008/04/cooking.html' ref='tag:blogger.com,1999:blog-940382666577326461.post-5493015365435897' source='http://www.blogger.com/feeds/940382666577326461/posts/default/5493015365435897' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-940382666577326461.post-3329774238556276137</id><published>2008-05-03T23:10:00.000-05:00</published><updated>2008-05-03T23:10:00.000-05:00</updated><title type='text'>As soon as I read the first line about always star...</title><summary type='text'>As soon as I read the first line about always start with an onion I had to comment. I go through sooooo many onions and I agree - they belong in just about everything! Garlic comes up close behind. I think this is why I have never liked making desserts because I can't cook garlic and onions to make them! Great videos. I love being able to SEE the process.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/3329774238556276137'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/3329774238556276137'/><link rel='alternate' type='text/html' href='http://mimicooks.com/2008/04/cooking.html?showComment=1209874200000#c3329774238556276137' title=''/><author><name>vb</name><uri>http://www.blogger.com/profile/14250317561020060806</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://mimicooks.com/2008/04/cooking.html' ref='tag:blogger.com,1999:blog-940382666577326461.post-5493015365435897' source='http://www.blogger.com/feeds/940382666577326461/posts/default/5493015365435897' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-940382666577326461.post-883431798670149913</id><published>2008-04-06T08:03:00.000-05:00</published><updated>2008-04-06T08:03:00.000-05:00</updated><title type='text'>Thanks Mona for your nice comment. I hope you will...</title><summary type='text'>Thanks Mona for your nice comment. I hope you will get a chance to do your own cooking...even if you are living with your parents, you can always participate and cook for the family! :) &lt;BR/&gt;Happy cooking to you too!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/883431798670149913'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/883431798670149913'/><link rel='alternate' type='text/html' href='http://mimicooks.com/2008/04/cooking.html?showComment=1207486980000#c883431798670149913' title=''/><author><name>Summer</name><uri>http://www.blogger.com/profile/05643381491694094528</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='13618338246892747804'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://mimicooks.com/2008/04/cooking.html' ref='tag:blogger.com,1999:blog-940382666577326461.post-5493015365435897' source='http://www.blogger.com/feeds/940382666577326461/posts/default/5493015365435897' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-940382666577326461.post-3921125229858893555</id><published>2008-04-06T06:58:00.000-05:00</published><updated>2008-04-06T06:58:00.000-05:00</updated><title type='text'>I don't cook because I am living with my parents b...</title><summary type='text'>I don't cook because I am living with my parents but I would love to do it someday .. In fact, cooking is so easy but to make delcious dish cooking should be first felt and come from the soul.&lt;BR/&gt;Thanks for the nice posting Summer and happy cooking:)</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/3921125229858893555'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/940382666577326461/5493015365435897/comments/default/3921125229858893555'/><link rel='alternate' type='text/html' href='http://mimicooks.com/2008/04/cooking.html?showComment=1207483080000#c3921125229858893555' title=''/><author><name>Mona</name><uri>http://www.blogger.com/profile/09971158251401140420</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://mimicooks.com/2008/04/cooking.html' ref='tag:blogger.com,1999:blog-940382666577326461.post-5493015365435897' source='http://www.blogger.com/feeds/940382666577326461/posts/default/5493015365435897' type='text/html'/></entry></feed>