هذه وصفه سهله للخضار المقليه على الطريقه الصينيه مع شرائح اللحم.
:المكونات
زيت طبخ - الثوم - البصل - الفاصوليا الخضراء - الجزر - ملفوف - شرائح اللحم البقري - صلصه الصويا- مكعبات مرق اللحم البقري- المعكرونة الصينيه – ملح - الفلفل الاسود حسب الذوق
الطريقه:
قطعي الخضراوات - سخني الزيت -أضيفي الثوم - قلّبيه لبضعة دقائق - أضيفي البصل المقطع - وقلّبي مع الثوم
والزيت حتى يصبح ذهبي اللون - تضاف شرائح اللحم البقري و تقلّب لدقائق عديده ثم تغطّى - اضيفي التوابل - اضيفي الجزر - حركي لبضع دقائق - اضيفي الفاصوليا الخضراء - حرّكي ,غطي الاناء و اطبخي لبضع دقائق - اضيفي الملفوف المقطع - حرّكي ,غطي الاناء و اطبخي لبضع دقائق – أضيفي ربع الى نصف كوب صلصة الصويا – أضيفي ¾ كوب ماء – أطبخي الخضار مع اللحم و الصويا لخمس دقائق – أرفعي اللحم و الخضار و اتركي السائل في وعاء القلي – أضيفي مكعب لحم البقر و أذيبيه - اضيفي قليل من االماء- اضيفي المعكرونة حرّكي الى ان تصبح طريه, وهذا يأخذ حوالى 3-4 دقائق– أعيدي الخضار و اللحم الى الأناء و اخلطي الموا- قدّميها ساخنه
Ingredients:
Oil
Garlic
Onions
Green Beans
Carrots
Cabbage
Beef Strips
Soy Sauce
Beef Bullion
Noodles
Salt and Black Pepper to taste
Directions:
1-Cut your vegetables
2-Heat up the oil
3-Add the garlic- Sauté for couple of minutes
4-Add the onions- mix and sauté with the garlic and oil until golden in color
5-Add the beef strips and cook until tender
6-Add your seasoning
7-Add the carrots- stir for few minutes
8-Add the green beans- Stir - Cover the pot and let cook for few more minutes
9-Add the cut cabbage- Stir- Cover the pot and let cook for few more minutes
10-Cover and let cook for few minutes
11-Add ¼ to ½ cup Soy sauce to the vegetables and beef
12-Add ¾ water- Cover and let cook for few more minutes
13-Remove the stir fried beef and vegetables reserving the liquid in the pot
14-Add beef bullion to the reserved liquid in the pot and dissolve
15-Add little water
16-Add the noodles and stir until it becomes soft- this takes around 3-4 minutes
17-Return your stir fry vegetables and beef to the pot and pour over the noodles
18-Serve hot and enjoy!
14 comments:
What a simple recipe! My mother taught me how to make Chinese Chicken Fried Rice, its soo delicious!
I love Chinese food :)
Hello, you have a lovely blog. I've really enjoyed looking around :-)
Dell xo
What is beef bouillon?
Thank you for the delicious recipe.
It is a splendid site.
I linked so that your site could visit it from my site.
Please link by all means with my site.
http://cookingrecipe001.blogspot.com/
Because I show various recipes, please visit the all of you.
http://cookingrecipe001.blogspot.com/
If a site and you that it is possible, and a big connection comes,
and it was watched comment by each other by linking have you visit it,
I am happy at all. And I pray for your good luck.
thanx summer for this blog! :D
I just tried one of your older beef recipes. Delicious!!
thanks Mimi for coming here and leaving a nice comment.
cooking and the city, thanks for coming by and looking around...i appreciate your sweet comment! come back again anytime, you are alway welcomed.
Mona, Beef bouillon is simply a beef cube such as Maggie cubes!
Thanks for coming by.
Cooking, thank you so much for linking to my site! i really appreciate it. hope you enjoyed looking around here and enjoying the recipes and videos. thanks again.
t, thanks for coming by and leaving a nice thank you! :)
Reeshiez, thanks for coming by. i am glad my beef recipe worked out for you. let me know if you try out any more of my recipes, i hope they all come out great for you. take care and thanks.
I think you just solved the "what's for dinner?" queestion at our house. This looks great!
Kristen, thanks for coming by!
glad i can offer some help to you about making dinner decisions!
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